Casa Corona - Marblehead, MA 01945 (Menu & Order Online)

APPETIZERS

Buffalo wings deep fried till crispy. Served with celery, carrots and your choice of blue cheese or ranch dressing.

Tilapia chunks and shrimp marinated. Cooked with lime juice and spice mixed with onions, tomatoes, jalapeno peppers and cilantro. Served with four crispy corn tortillas and avocado slices.

Creamy chili con queso made with white American cheese and vinegar jalapeno peppers.

Corona's Sampler

Chicken taquitos, cheese quesadillas, buffalo wings and cheese mini nachos garnished with sour cream, guacamole, tomatoes, scallions and ranchero cheese.

A large, crispy, flour tortilla with melted cheese, refried beans, chicken or ground beef. Garnished with green onions, tomatoes, sour cream and guacamole.

Fried potato skins filled with your choice of chicken or ground beef topped with pico de gallo, sour cream and guacamole.

Grilled flour tortilla with Monterrey cheese, cheddar cheese and your choice of chicken or ground beef. Garnished with pico de gallo, sour cream and guacamole.

Made with crispy corn chips and choice of chicken or ground beef. Covered with melted Monterrey cheese and cheddar cheese. Garnished with green onions, beans, tomatoes, sour cream and guacamole.

Four corn tortillas filled with chicken rolled and deep fried until crispy. Topped with lettuce, red mild salsa, ranchero cheese, sour cream and guacamole.

ENSALADAS

Fajita Taco Salad

Flour shell bowl filled with chicken or steak fajita meat, sauteed green peppers and onions. Topped with lettuce, pico de gallo, shredded cheese, sour cream and guacamole.

Grilled Steak Salad

Grilled steak on iceberg lettuce, black beans, avocado, tomatoes, sour cream and ranchero cheese.

Shrimp marinated in salsa and grilled to perfection. Served over iceberg lettuce and black beans. Garnished with tomatoes, shredded cheese and avocado.

Heartly grilled chicken breast on iceberg lettuce, black beans, avocado, cheese, tomato, sour cream and ranchero cheese.

Traditional Taco Salad

Flour tortilla shell field with chicken or ground beef topped with lettuce, tomato, shredded cheese, sour cream and guacamole.

SOPAS

Black Bean Soup

Black beans and spices garnished with pico de gallo, ranchero cheese and sour cream.

Hearty chunks of tender chicken breast, avocado, crispy tortilla strips and shredded cheese in a rich chicken broth.

Sopa De Camaron

Shrimp, spices, tomatoes, carrots, zucchini and avocado.

POLLOS

Arroz Con Pollo

Tender sliced chicken breast prepared with mushrooms, onions and green peppers. Served on a bed of rice with melted cheese. Smothered with mild sauce and garnished with avocado slices.

Chicken Carnitas

Strips of chicken breast sauteed with green peppers, onions and tomatoes. Served with rice, refried beans, sour cream and coleslaw.

Mole California

Strips of chicken in a sweet sauce with a hint of chocolate. Served with rice beans and coleslaw.

Pollo A La Cazuela

Strips of chicken breast sauteed with onions and mushrooms in a creamy sauce. Served with rice and coleslaw.

Pollo Asado Plate

Grilled chicken breast marinated in achiote based mild sauce and spices. Served with green peppers, sauteed onions, rice, refried beans and coleslaw.

Strips of chicken breast sauteed with onions and mushrooms in a delicious creamy chipotle sauce. Served with rice, refried beans and coleslaw.

Pollo Con Vegetales

Tender sliced chicken breast prepared with mushrooms, onions, green peppers, cauliflower zucchini and carrots. Served on a bed of rice with melted cheese and smothered with mild sauce. Garnished with avocado slices.

CARNES

Charbroiled skirt steak served with rice and refried beans. Garnished with pico de gallo, grilled green onions, guacamole and coleslaw.

Carnitas De Res

Tender steak strips sautéed with green peppers, onions and spices. Served with rice, refried beans, guacamole and coleslaw.

Chunks of top sirloin steak cooked in a tasty sauce of onions, mild chili peppers and spices. Served with rice, beans and coleslaw.

Steak A La Mexicana

Tender steak sliced into strips sauteed with onions and tomatoes in a delightful blend of Mexican spices. Served with rice and refried beans.

Tacos A La Carbon

Three corn tortillas dipped in our special sauce, grilled and stuffed with charbroiled skirt steak. Garnished with pico de gallo and ranchero cheese. Served with rice, beans and coleslaw.

MARISCOS

Camarones A La Diabla

Spicy sauteed shrimp and mushrooms with butter, spices and garlic in a red hot chili sauce. Served with rice, refried beans, coleslaw and avocado.

Camarones Al Mojo De Ajo

Sauteed shrimp with butter, garlic and mushrooms spices. Served with rice, avocado refried beans and coleslaw.

Camarones Chipotle

Shrimp sauteed with onions and mushrooms in a creamy chipotle sauce. Served with rice, refried beans and coleslaw.

Camarones Mexicanos

Shrimp prepared with mushrooms, onions and green peppers. Served on a bed of rice with melted cheese and mild sauce. Garnished with avocado slices.

Camarones Mi Tierra

Shrimp with mushrooms, onions, zucchini, carrots, cauliflower, green peppers and mild sauce.

Octopus and prawn cocktail with avocados, tomatoes, onions and cilantro. Served with tostadas.

Campechana A La Diabla

Spicy sauteed shrimp and mushrooms with butter, spices and garlic in a red hot chili sauce. Served with rice, refried beans, coleslaw and avocado.

Coctel De Camarones

A soup with shrimp, spices, tomatoes, onions, cilantro, avocado and lime wedges.

Three flour tortillas filled with grilled marinated tilapia and pico de gallo. Served with rice, refried beans, fresh lime, coleslaw and avocado slices.

Grilled Tilapia "Fillet"

Two tilapia fillets marinated in garlic butter sauce and grilled to perfection. Served with salad, rice, lime and avocado.

Whole fish. Served with rice, salad, lime and avocado slices.

Mariscos Cancun

Shrimp, tilapia, octopus and garlic sauce. Served with rice and salad.

Chile Relleno Veracruz

Poblano peppers with shrimp, onions and tomatoes.

Mexican seafood with shrimp, clams, scallops, octopus, mussels, crab legs and tilapia. Served with vegetables.

LAS FAJITAS

Strips of tender chicken and steak marinated and sauteed with green peppers and onions. Served on a hot platter.

Fajitas Texanas

Steak, chicken and shrimp marinated in sauce and sauteed with onions and green peppers. Served on a sizzling hot platter.

Marinated shrimp sauteed with green peppers, onions, carrots and zucchini. Served on a hot platter.

Strips of tender chicken, pork or steak marinated and sauteed with green peppers and onions. Served on a hot platter.

Fajitas for Two

Fajitas Texanas for Two

Texanas for Two

ENCHILADAS

Enchiladas Suizas

Two corn tortillas filled with your choice of cheese, chicken or beef. Topped with green tomatillo sauce and melted cheese. Garnished with sour cream and coleslaw.

Enchiladas De Camaron

Two soft flour tortillas rolled and filled with shrimp, scallions, onions, tomatoes and spices in a creamy sauce. Topped with cheese and green tomatillo sauce. Served with coleslaw and sour cream on top.

Enchiladas De Mole Poblano

Two corn tortillas stuffed with shredded chicken smothered with recipe mole sauce and melted cheese on top. Served with rice, refried beans and coleslaw.

Enchiladas Tres Amigas

Three enchiladas made with corn tortillas. One filled with ground beef and enchilada sauce; one with chunks of pork and tomatillo sauce; and one with shredded chicken and mole sauce. Served with melted cheese on top, rice, refried beans and coleslaw.

Grandma's Enchilada

Soft flour tortilla filled with rice and refried beans with your choice of shredded chicken, ground beef or chunks of pork in a Chile Verde sauce. Topped with enchilada sauce, melted cheese, lettuce, tomato, sour cream and guacamole.

VEGETARIAN DISHES

Spinach Enchiladas

Two soft corn tortillas filled with sauteed spinach, onions, pico de gallo, green tomatillo sauce and melted cheese. Served with rice, black beans, sour cream and coleslaw.

Spinach Quesadilla

Two soft flour tortillas filled with sauteed spinach, onions, tomatoes and melted cheese. Garnished with lettuce, pico de gallo, sour cream and guacamole.

Vegetarian Fajitas

Carrots, zucchini, cauliflower, onions, green peppers and mushroom sauteed and marinated in Casa Corona sauce. Served on a sizzling plate with a side dish of black beans, rice, pico ge gallo, cheese, sour cream and guacamole.

Flour tortilla filled with black beans, rice, cheese and lettuce smothered with red enchilada sauce. Garnished with onions, tomatoes, ranchero cheese and guacamole.

Cauliflower on Cream

Cream and sauce. Served with rice and black beans.

Chile Relleno Con Guacamole

Spinach Burrito

PORK DISHES

Three corn tortillas stuffed with diced pork marinated in a blend of vinegar, spices and chile ancho. Garnished with pico de gallo and ranchero cheese. Served with rice and refried beans.

Roasted tender pork with spices. Served with rice, refried beans, pico de gallo and guacamole.

Tacos Al Pastor

Three corn tortillas stuffed with diced pork marinated in a blend of vinegar, spices and Chile ancho. Garnished with pico de gallo and ranchero cheese. Served with rice and refried beans.

EGG DISHES

Huevos Con Chorizo

Huevos Rancheros

HOUSE SPECIALS

Borrego Don Matute

Lamb shank marinated in red chili pepper sauce then baked slowly until tender. Served with marinade sauce, rice, refried beans, pico de gallo and avocado slices.

Camarones Jalisco

Large shrimp wrapped in bacon and deep fried until crispy. Served on a bed of sizzling vegetables then topped with melted cheese, pico de gallo and guacamole. Includes rice and refried beans.

Flour tortilla rolled and stuffed with your choice of chicken or ground beef and cheese inside. Fried until crispy. Topped with lettuce, tomatoes, sour cream and guacamole.

Chuletas de Puerco

Two seasoned grilled chuletas drizzled with chipotle sauce. Served with rice, refried beans, guacamole and coleslaw.

Top sirloin steak flame broiled and topped with red sauce. Made with onions, tomatoes, fresh jalapenos, mushrooms and four garlic marinated shrimp. Served with rice refried beans and coleslaw.

Chile verde, chile colorado and chile relleno.

Steak, chicken, shrimp, onions, peppers, cheese and sauce.

Pierna De Puerco

Very lean pork leg marinated in a blend of spices. Cooked on the grill then served on a bed of sauteed onions and jalapenos. Comes with rice, black beans, guacamole, potatoes, sour cream, pico de gallo and tortillas.

Top sirloin steak (12 oz) flame broiled over a bed of sauteed green peppers, onions and mushrooms. Served with rice, refried beans and coleslaw.

Steak Tampiquena

Grilled New York strip (10 oz). Served with a chicken enchilada covered in mole sauce.

Top sirloin steak (12 oz) flame broiled and topped with sauteed onions, green peppers and mushrooms. Covered with red sauce and melted cheese. Served with rice, refried beans and coleslaw.

A combination of grilled marinated chicken breast, charbroiled skirt steak and shrimp marinated in garlic sauce. Served with rice, refried beans, pico de gallo, grilled green onions and guacamole.

BURRITOS

Los Compadres Burrito

Large flour tortilla stuffed with chili verde and topped with cheddar cheese. The other half is stuffed with chili Colorado and topped with cheddar cheese. Each stuffed with refried beans and Mexican rice. Served with pico de gallo, guacamole and sour cream.

Corona's Burrito

Soft flour tortilla filled with rice, refried beans and your choice of shredded chicken, ground beef, or chunks of pork in a chile verde sauce. Topped with red mild sauce, melted cheese, lettuce, tomato, sour cream and guacamole.

Expresso Burrito

Delicious chunks of pork cooked in our tasty tomatillo sauce (chile verde) in a flour tortilla with rice and refried beans. Topped with ranchero cheese, onion, tomatoes and guacamole.

Fajitas Burrito

Marinated steak or chicken sautéed with onions, green peppers, rice and beans. Wrapped in a flour tortilla with melted cheese and red mild sauce. Garnished with pico de gallo, sour cream and guacamole.

Grilled Chicken Burrito

Large flour tortilla stuffed with grilled chicken breast, rice and beans. Topped with our special verde sauce, pico de gallo and sour cream.

Charbroiled skirt steak with rice and beans wrapped in a flour tortilla and covered with red sauce. Garnished with green onions, tomatoes, melted cheese, sour cream and guacamole.

Chunks of beef cooked in a tasty red sauce with rice and refried beans. Wrapped in a flour tortilla and covered with melted cheese and Colorado sauce. Garnished with green onions, tomatoes, sour cream and guacamole.

Flour tortilla rolled and stuffed with rice, beans and shredded chicken. Topped with mole sauce, melted cheese, lettuce, tomatoes and sour cream.

Pork Carnitas Burrito

Large flour tortilla stuffed with roast pork, rice and beans. Topped with verde sauce, pico de gallo, ranchero cheese, sour cream and guacamole.

Seafood Burrito

Large flour tortilla filled with sautéed crab meat and shrimp with onions and tomatoes in a creamy sauce. Topped with green tomatillo sauce and cheese. Garnished with avocado slices. Served with rice and refried beans or black beans (Cholesterol Free).

SMALL COMBINATIONS

Enchilada, Tostada

Enchilada, Taco

Enchilada, Tamal

Enchilada, Chile Relleno

Burrito Chili Verde

Avocado Tostada

Chile Relleno, Tamal

STREET TACOS

Tacos Al Pastor (3)

Three corn tortillas stuffed with sliced pork marinated in red adobo salsa, cilantro onions and rancho beans.

Tacos Colorados (3)

Chunks of top sirloin steak cooked in a sauce. Served with onions, cilantro and rancho beans.

Tacos De Carne Asada (3)

Charbroiled skirt steak. Served with cilantro onions and rancho beans.

Tacos Grill Chicken (3)

Charbroiled chicken served with cilantro, onions and rancho beans.

Tacos Pork Carnitas (3)

FAMILY STYLE

Chili Relleno Enchilada & Taco

Enchilada, Tamal & Taco

Enchilada, Tamal & Chili Relleno

Tacos & Enchilada

Avocado Tostada & Enchilada

SIDES

Chiles Toreados

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